Pamper the palate
Sit back, relax, and enjoy: This is the best way to open your senses to delicious aromas and flavors. Truly delicious dishes await you in the Stüberl. The restaurant serves modern, natural cuisine, always committed to the exceptional. Seasonal fruit and vegetables, meat and poultry primarily from Franconia, and fresh fish are carefully and authentically prepared by our kitchen team, led by head chef Marco Hollbauer.