Restaurant Herzstück

Host Mauro and his wife Vera have with the centrepiece We've created the perfect dining experience for you, one that you personally love and enjoy. This means: a cozy, urban, feel-good atmosphere; Mediterranean shared food with influences from around the Mediterranean; and a selection of wines and sparkling wines, primarily from Franconia, but also from other regions of Germany and Europe. It's a concept that invites you to share, try new things, and rediscover familiar favorites! High-quality, seasonal products and regional sourcing are just as important as our warm, well-trained, and welcoming team.

"Variety" menu

Centerpiece “Quick-as-you-go” menu  

Pistachio hummus with Franconian organic chickpeas

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Burrata with green asparagus

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Cauliflower with tahini and almond

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San Daniele with aged Parmesan

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Smoked trout and beets

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Carrots with dates and harissa

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Gambero Rosso with bergamot

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Ribs from Swabian-Hall acorn-fed pork with coffee BBQ sauce

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Beef short rib with celery

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Label Rouge salmon with ratatouille

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and much more…




Price

7000 Euro per person...including 1 glass of champagne or non-alcoholic Riesling sparkling wine

Dates: Thursday, March 12th and Friday, March 13th, 2025, 6:30 PM

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